Stuffed Butternut Squash

Other Vegetables

Prep Time 10 minutes Cooking Time 1 hour Yields 4 servings Ingredients 2 medium butternut squash 1 tsp EVOO ¾ cup quinoa, rinsed 1 ½ cups low sodium vegetable broth 1 bunch kale, stems removed and chopped small (about 6 lightly packed cups) 2 cloves garlic, minced 1...

Spring Pea and Fennel Soup

Other Vegetables

Prep Time 10 minutes Cooking Time 40 minutes Yields 10-12 servings Ingredients 2 fennel bulbs 2 TBSP avocado oil 1 cup yellow onion, sliced 2 cloves garlic 1 ½ cups frozen peas 1 tsp sea salt 1 tsp cracked black pepper 1 cup canned coconut milk 5 cups veggie broth (I...

Moroccan Beet Salad

Other Vegetables, Salads

Ingredients 4 medium beets 1 garlic clove, finely minced or mashed through a garlic press 2 TBSP fresh flat-leaf parsley, finely chopped 3 TBSP extra virgin olive oil 1 TBSP lemon juice Salt and black pepper, to taste Directions Cook the beets. You can put them in an...

Roasted Fennel

Other Vegetables

Prep Time 10 minutes Cooking Time 30 minutes Yields 4 servings Ingredients 2 large bulbs fennel 3 tbsp avocado oil 2 cloves garlic minced 3/4 tsp salt 1 tsp black pepper 1 tsp thyme Directions Preheat oven to 400 degrees. Remove any of the stalks from the fennel bulbs...

Seasoned Shiitake Mushrooms

Other Vegetables

Prep Time 10 minutes Cooking Time 20 minutes Yields 4 servings Ingredients 4 TBSP avocado oil 1 TBSP white wine vinegar or red wine vinegar 1 tsp Celtic Sea Salt ¼ tsp black pepper 1 tsp garlic powder 1 tsp dried thyme 1 pound fresh shiitake mushrooms rinsed and...

Roasted Brussels Sprouts

Other Vegetables

Ingredients 1 1/2 pounds Brussels sprouts 3 tablespoons avocado oil 3/4 teaspoon sea salt 1/2 teaspoon freshly ground black pepper Directions Preheat oven to 400 degrees. Cut off the stems of the Brussels sprouts and pull off any yellow outer leaves. Mix them in a...